http://congressgastrofunction.org/
It will take place on 13-15 April 2015, Chicago
The topics presented at the Congress include studies with livestock and poultry species for food production and biomedical research, as well as clinical and nutritional studies relevant to improving human health and well-being. Research that addresses the environmental and public health impacts from gastrointestinal microbiology (e.g. the ecology of antibiotic resistance, food safety, and waste management) is also welcome.